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BRUNCH MENU

Served Sunday 11am - 2pm



BRUNCH ENTREES



Salty Pearl

Crispy Oysters, Scrambled Eggs, Lardons, Scallions, Potatoes, Mornay & Chili Oil

$22


Prawnstar

Shrimp, White Cheddar Grits, Melted Tomato, Pickled Onion, Sweet Corn, Bourbon Bacon Jus

$22


Duck Norris

Duck Confit, Potatoes, Wild Mushroom, Duck Egg, Truffle Vinaigrette

$22


El Panceta

Belgian Waffle, Braised Pork Belly & Jalapeno Hash, Ancho Syrup & Whipped Honey Butter

$17


Fluffy McButter

Belgian Waffle, Berry-Thyme Compote, Honey Butter, Maple Mascarpone, Oat Crumbles

$17


Happy Wifey

Gruyere, Arugula, Avocado, White Cheddar Buttermilk Dressing, Sunny Side Egg, Pickled Onion

$17


Curd Your Enthusiasm

Greek Yogurt, Fresh Berries, Granola, Honey Gastric

$15


Campfire Pancake

Caramelize Apples, Maple-Sage Cream Cheese

$15


Brunch Burger

Smoked Gouda, Bacon Jam, Truffle Aioli, Egg, Crispy Onion

$18


Old Man

Two Eggs, Potatoes, Bacon or Sausage

$14


Green Eggs & Ham

Pork Belly, Cilantro Hollandaise, Poached Egg

$17


Chewbacca

Georgian Cheese Bread, Wild Mushrooms, Ricotta, Mozzarella, Smoked Gouda, Egg

$18




BRUNCH COCKTAILS



Mimosa

$11


Bloody Mary

$13


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CONTACT

813 W Lincoln Hwy, Suite B, Schererville, IN 46375

info@lincolnandwicker.com

HOURS

MONDAY

Closed

TUESDAY - THURSDAY
3pm - 9pm

FRIDAY
3pm - 10pm

SATURDAY

2pm - 10pm

SUNDAY

11am - 8pm

BRUNCH HOURS

SUNDAY

11am - 2pm

©2026 Lincoln & Wicker. All Rights Reserved. 

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