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BRUNCH MENU

Served Saturday + Sunday 11am - 2pm 21+ Only



BRUNCH ENTREES




Salty Pearl

Crispy Oysters, Scrambled Eggs, Lardons, Scallions, Potatoes, Mornay & Chili Oil

$22



Prawnstar

Shrimp, White Cheddar Grits, Melted Tomato, Pickled Onion, Sweet Corn, Bourbon Bacon Jus

$22



Duck Norris

Duck Confit, Potatoes, Wild Mushroom, Duck Egg, Truffle Vinaigrette

$22



El Panceta

Belgian Waffle, Braised Pork Belly & Jalapeno Hash, Ancho Syrup & Whipped Honey Butter

$17



Fluffy McButter

Belgian Waffle, Berry-Thyme Compote, Honey Butter, Maple Mascarpone, Oat Crumbles

$17



Happy Wifey

Gruyere, Arugula, Avocado, White Cheddar Buttermilk Dressing, Sunny Side Egg, Pickled Onion

$17



Curd Your Enthusiasm

Greek Yogurt, Fresh Berries, Granola, Honey Gastric

$15



Campfire Pancake

Caramelize Apples, Maple-Sage Cream Cheese

$15



Brunch Burger

Smoked Gouda, Bacon Jam, Truffle Aioli, Egg, Crispy Onion

$18



Old Man

Two Eggs, Potatoes, Bacon or Sausage

$14



Green Eggs & Ham

Pork Belly, Cilantro Hollandaise, Poached Egg

$17



Chewbacca

Georgian Cheese Bread, Wild Mushrooms, Ricotta, Mozzarella, Smoked Gouda, Egg

$18




BRUNCH COCKTAILS




Mimosa

$11



Bloody Mary

$13


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CONTACT

813 W Lincoln Hwy, Suite B, Schererville, IN 46375

(219) 529-2700

 

info@lincolnandwicker.com

HOURS

MONDAY

Closed

TUESDAY - THURSDAY
3pm - 9pm

FRIDAY
3pm - 10pm

SATURDAY

11am - 10pm

SUNDAY

11am - 8pm

BRUNCH HOURS*

*Brunch is for those 21+

SATURDAY + SUNDAY

11am - 2pm

©2025 Lincoln & Wicker. All Rights Reserved. 

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